CATERING

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SMOKED & HOUSE CURED MEATS

Our house cured, smoked meats are cooked low and slow. We support local meat packers and tree guys. We smoke our meats with seasoned oak, use house rubs, add moisture through out the cooking process by using fruit, and whiskey

Brisket chopped

Ordered By the pound. Served with 1-dozen Martin’s potato rolls and 4oz jar of the recommended Boundary sauce

Baby back ribs 

Ordered by the rack. Served dry rubbed with choice 8oz. Boundary sauce on side

Wings 

Served by the pound. Served with choice 4oz. Boundary sauce on side

Whole fire roasted chicken

Ordered by the each. Served dry rubbed, fire roasted with choice 8oz. sauce on side

Smoked Prime Rib

Smoked to rare served with sauce or gravy

8oz. SAUCE $6.99

• BBQ – bourbon molasses
  (sticky) 8oz.
• BBQ – Carolina
  (apple cider base, tangy)
  8oz.
• BBQ – Black cherry
  (sweet heat) 8oz.

• HOT – Honey
  8oz.(jar)

Cold dips $1.99

• BLUE CHEESE –
  4oz. (Chunky) dressing
• RANCH –
  4oz. (Buttermilk)
• MUSTARD –
  4oz. (Stout)

Sides

• Mac & cheese 
  quart $15.99
  half tray$29.99
  full tray  59.99
• Mac Salad 
  quart $15.99
  half tray $29.99
  full tray $59.99
• Shrimp & Sausage gumbo 
  $17.99 (served by quart with rice on side)
• Dirty Rice 
  $15.99 lb
  $29.99 (half tray)
  $59.99 (full tray)
• Texas Chili 
  $15.99 (quart)
• Brown sugar beans 
  $8.99 (quart)
  $35.99 (half tray)
  $69.99 (full tray)
• Green beans casserole
  $8.99 (quart)
  $35.99 (half Tray)
  $69.99 (full Tray)
• Sweet yams 
  $15.99 (quart)
  $29.99 (half tray)
  $59.99 (full tray)
• Garlic mashed potato 
  $8.99 (quart)
  $27.99 (half tray )
  $55.99 (full tray)
• Jo Jo’s
  (served by the pound-Potato wedges) $5.99
• Potato Salad
  $8.99 (quart)
  $27.99 (half tray )
  $55.99  (full tray)
• Sweet slaw 
  $7.99 (by the pound)
• Mixed pickles 
  $2.99 (half pint)
  $5.99 (quart)
• Martins rolls
  $3.99 by the dozen